Looking for a vibrant, energising start to your day or craving something fresh and nourishing for your morning ritual? This healthy green smoothie bowl is packed with superfoods, loaded with nutrients, and bursting with tropical flavour.

Whether you're fuelling up mid-day or refreshing your morning routine, this creamy breakfast bowl is as beautiful as it is beneficial. Think creamy banana, crisp greens, and a customisable array of toppings that make clean eating feel like a treat.
This nutrient-dense meal is loaded with gut-loving ingredients that have a detoxifying effect (leafy greens), boost your energy (superfoods such as hemp & chia seeds) and caress your sweet tooth (banana & mango). Perfect for warmer days when you’re craving something cool, fresh, and nourishing.
As with all of my recipes, I’ll share plenty of options to help you adapt this easy, healthy breakfast to suit your needs, cravings, and preferences!

My philosophy here on this blog is: Make It Yours. Chuck in that protein powder for an extra boost or add that honey for more sweetness.
In this post, I’ll walk you through the ingredients—with loads of inspiration on how to build your perfect bowl, plus my favourite topping ideas to make it truly irresistible.
Let’s dive into this green goodness—you’ll be surprised how crave-worthy healthy can taste.
Ingredients
This is my go-to blueprint recipe—a flexible framework you can tweak to create your own delicious, nourishing smoothie bowl. Below, you'll find a big list of ingredients, swaps, and why they’re great for your body.
- Leafy greens (baby spinach, kale)
- Frozen fruit (banana, mango, avocado)
- Liquid base (yoghurt, milk, coconut water)
- Nuts & seeds (hemp seeds, nut butter)
- Sweeteners (honey, maple syrup, optional)
- Boosters & extras (protein powder, spirulina)
(see recipe card for quantities)
1. Leafy Greens
Leafy greens are detoxifying, fibre-rich, and packed with essential vitamins and minerals. They support gut health and help your beautiful body glow from within by promoting natural cleansing and digestion.
That said, it is important that we create the perfect balance between cleansing and energy-building ingredients—too much focus on detoxing can actually deplete the body over time. This is something many people overlook or simply aren’t aware of. Don’t worry, though, this smoothie bowl recipe is designed with that balance in mind!

Also worth noting: as amazing as leafy greens are, they do contain compounds called oxalates (or oxalic acid). These naturally occurring antinutrients can interfere with the absorption of certain minerals, and in high amounts, may contribute to kidney stones in some individuals.
My tip? Keep things varied—swap out your smoothie bowls and rotate ingredients throughout the week to nourish your body in a well-rounded way. See ‘Variations’ for your next smoothie bowl to try!
🥬 Leafy Greens (Detoxifying, Fibre-Rich)
- Spinach (mild and beginner-friendly)
- Kale (more earthy, nutrient-dense)
- Swiss chard/silverbeet
- Romaine
- Collard greens
- Baby beet greens
- Arugula (adds a peppery kick, great in moderation)
2. Frozen Fruit
Fruit adds sweetness (or tartness) to your green smoothie bowl and creates that velvety creaminess. It balances the earthy flavours of the leafy greens, turning your breakfast into a true delight.
Here’s a quick tip: for that perfect creamy texture, frozen fruit is key. Prefer a thinner, more soup-like consistency? Stick to fresh ingredients and add extra liquid to get that silky, spoonable vibe.
🍌 Fruit (Creamy, Sweet, or Tart Base)
Creamy & Sweet:
- Banana
- Mango
- Avocado (adds healthy fats & silkiness)
- Pear (mild sweetness)
Tart or Tropical:
- Pineapple
- Kiwi
- Green apple
- Grapes (especially frozen!)
- Cucumber (mild, hydrating, don’t add frozen)
Low-Sugar Options:
- Zucchini (great frozen!)
- Cauliflower (steamed then frozen—invisible in flavour!)

3. Liquid Base
Choices, choices! Depending on your preferred consistency and the power of your blender, you choose your liquid base. For a creamy texture, use yoghurt or small amounts of milk/water. For a runnier consistency, go with milk, tea or water.
This healthy breakfast recipe is naturally plant-based. However, when it comes to the liquids, you can choose whichever base you prefer. There are plenty of dairy-free alternatives if you’re on a vegan diet.
🥛 Liquid Base (for Blending & Creaminess)
- Yoghurt, dairy or plant-based (coconut, almond, oat)
- Milk, cow’s milk or plant-based (almond, oat, soy, coconut)
- Coconut water (hydrating & subtly sweet)
- Green tea (cooled, antioxidant-rich)
- Aloe vera juice (gut-friendly)
4. Seeds, Nuts & Butters
For a plant-based energy boost, add some nuts, seeds or nut/seed butters! They are rich in protein, omega 3’s and minerals, and help with that delicious creaminess for your green smoothie bowl.
🥄 Seeds, Nuts & Butters (Protein, Omega-3s, Texture)
- Seeds (chia seeds, flax seeds, hemp seeds, sunflower seeds, pumpkin seeds/pepitas)
- Nuts (almonds, walnuts, cashews, pistachios, macadamia nuts)
- Nut & seed butters (almond butter, cashew butter, peanut butter, tahini)

5. Natural Sweeteners
For those of you who have a sweet tooth, craving that comforting sweetness in the morning, I recommend adding a spoonful of natural sweetener. While the fruit in this smoothie bowl recipe usually does the trick, don’t feel guilty if you simply need that little extra.
🍯 Sweeteners (Optional & Natural)
- Honey
- Maple syrup, agave syrup, coconut nectar
- Pitted medjool dates (blendable sweetness)
- Stevia or monk fruit (for low-sugar)
- Cinnamon & vanilla (natural sweetness enhancer)
6. Boosters & Extras
Can’t live without your protein powder? Or simply want to boost your green smoothie bowl with some superfoods? Then give these ingredients a try!
⚡ Boosters & Extras (Superfoods, Supplements, Flavours)
- Protein powder (vanilla, plain, plant-based, etc.)
- Spirulina or chlorella (green superfood powders)
- Camu camu (vitamin C powerhouse)
- Maca powder (energy & hormone balance)
- Moringa powder (Ayurvedic goodness)
- Collagen (for skin & joints)
- Matcha powder (gentle caffeine boost)
- Turmeric + black pepper (anti-inflammatory)
- Ginger (fresh or powdered, helps with digestion)
- Lemon or lime juice (adds brightness and vitamin C)

Toppings
There is an array of toppings available for your bowl of deliciousness! These toppings will turn your breakfast into an instagram-worthy smoothie bowl that you can proudly share with your friends and family!
- fruit (like fresh blueberries, pineapple or banana slices)
- coconut flakes or shredded coconut
- dried fruit (I used goji berries)
- puffed grains (like puffed quinoa or amaranth)
- granola (like this delicious homemade granola)
- nuts or seeds
- chopped mint leaves
Equipment
For this healthy smoothie bowl, you'll need a powerful blender or food processor. Make sure your appliance is made for processing frozen fruit, and ideally, you should check the brand's website for a similar smoothie recipe to know what speed to use and for how long.

Instructions
Step One. Place all the smoothie bowl ingredients in a high-speed blender and blend until smooth. You may need to scrape down the sides halfway through the process.
If your appliance has trouble processing the frozen chunks, add a little more liquid (more milk or coconut water).
Step Two. Pour the green smoothie into a breakfast bowl (I like to use a coconut bowl!) and top with your favourite toppings. Enjoy this delicious smoothie bowl immediately.
Variations
Love to mix it up throughout your week? How about trying this tropical mango smoothie bowl recipe next? Or this superfood-rich acai bowl? Both recipes are vegan-friendly and adaptable!
📖 Recipe
Equipment
- high-speed blender
Ingredients
Recipe Blueprint
- 3-4 handfuls Leafy greens baby spinach, kale
- Frozen fruit banana, mango, avocado
- 50 ml/ ¼ cup Liquid base yoghurt, milk, coconut water
- 1-2 tbsp Nuts & seeds hemp seeds, nut butter
- 1 tbsp Sweeteners honey, maple syrup, optional
- Boosters & extras protein powder, spirulina
Recipe Example
- 3-4 handfuls baby spinach
- 1 frozen banana
- 1 handful frozen mango chunks
- 3 tbsp yoghurt plant-based if needed
- 1 tbsp hemp seeds
- ½ tbsp chia seeds
- 1 tbsp agave syrup optional
- 1 tbsp collagen or protein powder, optional
Instructions
- Place all the smoothie bowl ingredients in a high-speed blender and blend until smooth. You may need to scrape down the sides halfway through the process.If your appliance has trouble processing the frozen chunks, add a little more liquid (milk or coconut water).
- Pour the green smoothie into a breakfast bowl and top with your favourite toppings (like fresh fruit or granola). Enjoy this delicious smoothie bowl immediately.




